ABOUT THE COFFEE
Details | |
Origin | Palestina, Huila, Colombia |
Farmer | Julián Calderón |
Variety | Gesha |
Processing | Fully Washed |
Altitude | 1800 MASL |
Profile | Raspberry, rose and crisp |
€18.6€17.1 – €62.3€57.2Price range: €18.6€17.1 through €62.3€57.2 inc. VATex. VAT
“This is an amazing coffee. Everyone involved, producer, Q team and clients alike, agreed on that. Didn’t require much effort, as it was arguably the best coffee LaREB assessed back in 2021. Clean, bright, transparent; a true representative of what a good Colombian Gesha is, but also a proud exponent of its terroir.
What makes a coffee good? Is it the terroir, the variety, the process? Is it a combination of all those factors, or just the virtuosity of the producer?
Julián is much likely a coffee virtuoso, but we do not know it yet. He probably doesn’t either. This is the first harvest of his first small plot with a heirloom varietal. The same seeds have yielded amazing cups in the hands of more experienced local producers, with recognition as high as COE finals. But Julian’s cup is superior. Complex, clear, with no room for disagreement. It is probably a result of the lack of glitter, the modest approach. This is an honest, straightforward coffee, intended to be like that. The first step in the career of someone with a possible bright future ahead.
Sometimes we’d rather be lucky than good. But is it luck when we predetermine the result? For us, it is definitely serendipity. The power of intention.”
You’ll receive an order confirmation right after checkout. Once your item ships, we’ll send you tracking info by email so you can follow the delivery.
We roast and ship multiple times a week, but we don’t promise next-day shipping or unrealistic turnaround times. We do our best to get your order out asap though!
Many of our items are made or selected in small batches. Once they’re gone, they may not restock—if you’ve got your eye on something, don’t wait too long.
All sales are considered final unless the item arrives damaged or incorrect. If something’s off, get in touch and we’ll make it right.
If you have any questions about the product, your order, or how to get the best out of it, our team is always happy to help. Just reach out.
Details | |
Origin | Palestina, Huila, Colombia |
Farmer | Julián Calderón |
Variety | Gesha |
Processing | Fully Washed |
Altitude | 1800 MASL |
Profile | Raspberry, rose and crisp |
We love good packaging design, but not waste. That’s why we aim for a balance between aesthetics and sustainability. Finding food-safe solutions that work across local and international recycling systems isn’t easy, but we take it seriously. For us, reuse, reduce, recycle is more than just a label.
When ordering coffee, you can choose from three packaging types:
Made from fully recyclable PET. Lightweight, durable, and made to be reused endlessly.
A low-waste option, vacuum-packed in thin, food-grade PP without a valve or zipper. About 40% lighter than standard bags and easier to recycle. These are not retail-friendly and may lose vacuum in transit—this doesn’t affect quality. Transfer to a container after opening. Not freezer-safe unless portioned first.
For larger orders, we use high-barrier packaging that protects freshness and is recyclable under certain conditions. We chose it for both performance and environmental impact.
You’ll find more on our packaging choices and sustainability approach on the about page.
Our filter roasts are designed for clarity and expression, but they’re great for both filter and espresso brewing. In fact, we often prefer the brighter, more expressive profile they bring to espresso.
Espresso roasts, on the other hand, are specifically developed for espresso brewing only. We don’t recommend using them for filter methods, as they’re tailored for higher extraction and a more classic cup profile.
Choose based on your taste and brew method, but know we stand behind both.
All our coffees are shipped as fresh as possible, typically within a few days of roasting. We don’t sit on a lot of stock and roast multiple times a week, so what you receive has been roasted recently, usually no longer than a 7-10 days before shipping, but it could also be roasted and shipped the same day.
You’ll find the exact roast date printed on the label. We recommend resting the coffee for a few days after roasting to allow it to degas and open up in flavour.
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